Led by Chef de Micheal Martin, The Restaurant is celebrated for its excellent cuisine and unique ambience. The gorgeous dining room features three open studio kitchens, allowing you to enjoy the sights and sounds of the culinary artistry on display. The menu showcases both Asian and European influences.
Smart casual (no shorts, hats, or sandals permitted)
Open for drinks only









FRESH COFFEE/JUICE, FRESH FRIUTS, PLAIN TOAST, FRIED EGGS, SAUSAGE, HASH BROWN
₨ 550
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